Model: BSF-15 BSF-20 BSF-25 BSF-30
Power: 120W 200W 200W 200W
Capacity: 16L 21L 26L 32L
Bowl volume: 320*260mm 380*260mm 480*260mm 570*260mm
N.weight; 33Kg 45Kg 53Kg 57Kg
Size: 880*420*320mm 880*450*350mm 980*510*470mm 1080*510*470mm
1.Stainless steel body looks luxury and elegant, ad also ensure that the food processed is clean.
2.Bowl with big capacity. Hydraulic system lifting sausage up and down, Low noise and high efficiency;
3.Imported and domestic branded electric appliances and hydraulic components ensure good quality and long service life.
4.Conversion swtich and food-switch offer safer operation.
Model: BSF-150 BSF-260 BSF-350
Power: 0.55Kw 0.75KW 1.1Kw
Voltage: 110V/220V 110V/220V l10V/220V
Capacity: 300kg/H 400kg/H 600Kg/H
Bowl Volume: 15L 26L 35L
Size: 60*40*124cm 60*48*124cm 73*56*124cm
N.weight: 125Kg 150Kg 175Kg
* Quantitative and fixed length, component twist, suits for high speed to fill the collagen casing and cellulose casing.
** The worker can operate the machine in both of two sides to get double efficiency. Ensure the stability of produce procedure and working continuity。
** Pressing and Twisting are adopted of micro-electronics stepless speed regulation. The operating is visual and handy, quickly following and shocking free, high sensitivity.
** low power, save energy.
Capacity: 600portions/min or 1T/H
Volume of Hopper; 150L
Stuffing Pressure: 2.5MPa
Knoting Mold: 8sets;
Knoting length of sausage: <13mm, and according to the mold.
Diameter of sausage: 16m-28mm
This machine adopts the microcomputer control technique. It works smoothly and fluently. The tying machine is light in weight, small in size and low in noise.
Capacity: 320 portions/min
Diameter of casing: 16-32mm
Lenght of portion: adjustable freely
This machine is made of stainless steel.
Capacity: 100 portions/min
Diameter of casing: 8-32mm
Portion lenght: 30-260mm N.weight: 49Kg Size: 790*410*470mm
* Adopts pneumatic driving and cotton thread for binding, being clean, hygienic, highly efficient, energy-saving and in conformity to the food hygienic requirements.
* The machine is applicable to the products made of natural sausage casings as well as collagen, fiber and smoked sausage casings.
Capacity: 80 portions/min
Length of Binding: 30mm-260mm adjustable
Dia. of casing: 8-32mm
Air pressure: 0.4Mpa